![]() ![]() To combine two or more ingredients into one mass by stirring or beating them. To work a ball of dough with the heels of the hands, repeating press, fold, and turn motions until the dough is smooth and elastic. What is the term for gently mixing ingredients by hand? Whip To beat rapidly to introduce air bubbles into food. Toss To mix ingredients lightly without mashing or crushing them. What does it mean to mix ingredients lightly without mashing or crushing them? The food is turned over and mixed together enabling sauces and food items to be seasoned with the flavors of each item. To mix the ingredients of a food dish, such as salads and pasta, by using a light lift and drop method. Is to mix the ingredients of a food dish by lifting and dropping the ingredients or mixture? ![]() 7 Which is the correct way to mix dough?.6 Which is the correct way to mix ingredients?.5 What does it mean to combine mixtures by gently cutting down through the mixture and turning over near the surface using a rubber spatula?.4 What does it mean to beat sugar and fat together?.2 What is the term for gently mixing ingredients by hand?.1 Is to mix the ingredients of a food dish by lifting and dropping the ingredients or mixture?. ![]()
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